Restaurant Roundup

 

Wednesday, January 28
Meet at Stable Hall: 6:30 p.m.
Reservations: 7:00 p.m. - 9:00 p.m.

After the Welcome Reception, continue the conversation at one of San Antonio’s top restaurants, all conveniently located within the Historic Pearl and within walking distance of Stable Hall. Restaurant Round-Ups bring attendees together over great food and shared conversation, and this year, we’ve introduced a refresh designed to create a smoother group dining experience.

Instead of making individual reservations and paying separately at the restaurant, attendees will now purchase a ticket in advance for their selected restaurant. Each ticket includes a pre-fixe menu, along with tax and gratuity on food and non-alcoholic beverages. This updated format allows us to secure reservations at highly sought-after restaurants, streamline the dining experience for both guests and restaurant partners, and create a more communal, shared dinner atmosphere.

Alcoholic and specialty beverages are not included and may be purchased separately at the restaurant.

Seating at each restaurant is limited, and tickets are available on a first-come, first-served basis.

Please note: You must sign up at the links below to be included in the Round-Up. Only one restaurant can be selected per person. If you need to make any changes to your reservation, please contact [email protected] by noon on January 23. 

Details on where to meet your Restaurant Round-Up Captain will be sent closer to the event via email.

Restaurant Options:

  • Mezquite - SIGN UP HERE
    Cuisine: Sonoran Mexican cuisine
    Price: $80 per person
    Available Spots: 20
    Restaurant Champion: Zenab Haq

  • Isidore - SIGN UP HERE
    Cuisine: Modern Texas Cuisine
    Price: $125 per person
    Available Spots: 10
    Restaurant Champion: Nilufer Cayir

  • Best Quality Daughter - SOLD OUT
    Cuisine: Asian Fusion
    Price: $32 per person
    Available Spots: 20
    Restaurant Champion: Alexandria Ballew Monroe

  • La Gloria - SOLD OUT
    Cuisine: Mexican
    Price: $48 per person
    Available Spots: 20
    Restaurant Champion: Alex Wadley

  • Ladino - SOLD OUT
    Cuisine: Mediterranean
    Price: $86 per person 
    Available Spots: 15
    Restaurant Champion: Debbie Mann

  • Fife & Farro - SOLD OUT
    Cuisine: Italian
    Price: $67 per person
    Available Spots: 15
    Restaurant Champion: Debby Williams

  • Southerleigh - SOLD OUT
    Cuisine: Southern
    Price: $113 per person
    Available Spots: 15
    Restaurant Champion: Avery Robertson

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